Shorter days and longer nights call for an invigorating brew as keen as the eyes of an owl. Our Nocturnal Brew is a chance each year to celebrate all things chilly and changing.
Three different coffees are expertly roasted and blended to create a unique, seasonal sip of rich dark berries and smooth chocolate. A “natural” process coffee from Ethiopia and a “honey” process coffee from Honduras craft the cherry-like sweetness. The blend is rounded out with a washed process coffee from Nicaragua for a velvety finish.
A bright beam of dried blueberry and plum shine through the dark cacao and vanilla notes of this autumn seasonal.
A spoonful of molten chocolate cake and a page-turning mystery.
- Fresh Roasted
- Certified Organic
- Fair Trade