Hints of luscious stone fruit and spice marry a rich dose of hazelnut and chocolate in this medium roast coffee. Pair with shortbread cookies, chocolate hazelnut spread, and an overdue afternoon coffee date.
Inspiration
Often described as a signature roast by our quality team, Peruvian is a coffee that sits in the sweet spot—that friendly valley between the delicate nuance of a lighter roast and the richness and depth of a darker roast. Peruvian has a taste that is both balanced and intriguing. It’s a staff favorite!
Peruvian
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Roast: medium
Acidity: mild
Body: smooth
Aroma: almond, caramelized sugar, toasted hazelnut, vanilla
Tasting Notes: caramel, milk chocolate, apricot jam, fresh butter
A tried and true coffee calls for a tried and true method, so get out your favorite one-cup pourover (we use a Hario V60), for a quick yet perfectly brewed delight! Of course, any brew method you choose is perfect. Need some tips? Our brewing guides are here to help.
Fresh coffee means your order may take a day or two to ship from our roastery. Don’t fret, you’ll get an email update when your box of happiness is on the way!