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Nocturnal Brew

Fall Seasonal Dark Roast Coffee Bag

A bright beam of dried blueberry and plum shine through the dark cacao and vanilla notes of this fall seasonal dark roast.

brewing suggestions

Cozy up with a wool blanket and a French Press of this brew to welcome the changing seasons. Of course, any brew method you choose is perfect. Need some tips? Our brewing guides are here to help. 

pair with

A spoonful of molten chocolate cake and a page-turning mystery.

bean credentials

  • Fresh Roasted
  • Certified Organic
  • Fair Trade

backstory 

Shorter days and longer nights call for an invigorating brew as keen as the eyes of an owl. Our Nocturnal Brew is a chance each year to celebrate all things chilly and changing. Three different coffees are expertly roasted and blended to create a unique, seasonal sip of rich dark berries and smooth chocolate. A “natural” process coffee from Ethiopia and a “honey” process coffee from Honduras craft the cherry-like sweetness. The blend is rounded out with a washed process coffee from Nicaragua for a velvety finish.

about peace coffee

We’ve been roasting fair trade, organic coffee in Minneapolis since 1996. We’re passionate about roasting fresh, delicious coffee while cultivating long-lasting relationships along the way. Visit us at one of our cafes in Minneapolis!

Roast:

dark

Acidity:

mild

Body:

syrupy

Aroma:

blackberry, bittersweet chocolate, vanilla

Notes from the Lab:

plum, dried blueberry, cocoa powder, hibiscus

Map It!

fair trade coffee origins

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