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Now
Available: Our Seasonal Dominican Republic Roast!

An
island coffee that changes as the day, brown
sugars balance with an orange peel tinge,
thoughtful yet easy. With each sip, the sun shines
through your window. |
Taste
Profile
Acidity:
Moderate-Low
Flavor:
Mild and subtle, brown sugar, graham, oatmeal
raisin, with a slight orange peel tinge
Body:
Smooth, creamy
Finish:
Earthy tobacco and oat
Roast:
Medium/Full City
Source:
El Polo Cooperative
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